healthy kids

healthy kids

Healthy Kids’ Recipe with Vitamin C

Posted on October 11, 2018 in Uncategorized

Healthy Kids recipes should always include foods that are rich in vitamins and nutrients. Vitamin C is especially important for children. The good thing about Vitamin C is that it is present in a variety of fruits and vegetables.

Children need a daily intake of Vitamin C because it is important for maintaining a healthy immune system. Among the many benefits of Vitamin C for children is that it acts as a powerful anti-oxidant as well as an anti-inflammatory agent that prevents oxygen-based damage to the cells

Children can get their daily dose of Vitamin C by consuming a variety of fruits and vegetables. Fruit is a delicious food with wonderful colors and textures that appeal to children. Fruit is one of the easiest healthy foods to get kids to eat.

Fruits as well as vegetables are vital for the health and well being of children. Raw fruits are preferred because of their high fiber and water content. But frozen fruits and vegetables are still a viable source of Vitamin C that can be an alternative to fresh vegetables.

Vitamin C has to be consumed daily because the body does not store Vitamin C. Pediatricians recommend that children should consume at least 30 – 45 mg. of vitamin C per day. This is the minimum requirement. Parents should check with their own Pediatrician to confirm the requirement or special needs for their children. Children with asthma or other health problems may require a higher consumption of Vitamin C.

Some nutritionist recommends a daily intake of up to 200 mg./day of Vitamin C. If a child consumes the recommended daily allowance of five servings of fresh fruit or vegetables per day, they would be in this recommended target range.

The bad news is that less than 20% of children or adults consume the recommended daily allowance of fruits or vegetables. Meeting the minimum RDA can be as simple as increasing the kinds of fruits and vegetables consumed each day.

Citrus fruits like strawberries, lemons and oranges are delicious sources of Vitamin C. Fresh squeezed orange juice, or a homemade strawberry milkshake are favorites with kids. Fresh squeezed lemonade on a hot summer day will provide a healthy thirst quencher.

Try this Strawberry Fluff Recipe

Ingredients:

*16 oz. strawberries fresh or frozen

*1 pkg. colored marshmallows

*1 large tub of Cool Whip

*1/4-cup sugar

Instructions:

1. Cut up the strawberries

2. Mix with Cool Whip

3. Add sugar

4. Mix well

5. Stir in 1/2 to 3/4 package marshmallows

6. Refrigerate

There are other vegetables and fruits that contain high volumes of Vitamin C. An unlikely source of Vitamin C is broccoli and cauliflower. These nutrient rich vegetables provide over 45 mg. of Vitamin C in a ½ cup serving. Exotic but delicious fruits like papaya, mango or kiwi have high Vitamin C content. A slice of tomato provides 25 mg. of vitamin C.

The RDA recommendation provides the basic amount of Vitamin C that is needed to avoid a deficiency disease. But children have unique requirements for Vitamin C as they develop. A diet rich in Vitamin C offers a lot of health benefits for both children and adults.

Healthy Kids Meals

Posted on October 3, 2018 in Uncategorized

If adults have a hard time staying healthy, so do kids. Coming up with healthy kids meals so that they stay in tiptop shape is a common challenge for parents. Here are some tips which can help you come up with delicious and healthy recipes.

The first on the list is to always have a plan for the week. If your kid is just starting with his diet, make exceptions for certain days of the week. You can give your kid the regular favorites once a week, in moderate portions. For example, start the week with a healthy soup and salad for the first three days and then reward him with pizza at the end of the week. This way, he doesn’t feel deprived and can still eat the foods that he constantly craves for.

Ask your kids to prepare the meal with you. Make cooking an enjoyable activity and so they differentiate the healthy and not-so-healthy foods. By letting them help prepare the meals, they appreciate food better because they cooked the food themselves.

Among the healthy kids meals, the safest is usually pasta. Kids love to eat spaghetti. The alternative you can do is to cook pasta the healthy way. Use olive oil instead of the regular oil, and use whole-grain so it’s more nutritious. Replace meat with chicken or shrimp so that the pasta still tastes good. If your kid can eat pasta with purely veggies and tomato sauce, this is so much better.

For dessert, the easiest recipe you is the fruit bowl. You can never go wrong with this because it’s easier to feed kids fruits rather than veggies. This is because fruits are sweeter so kids like them better. Fruit cocktail can be used minus the syrup, or use fresh fruits. Healthy combination’s of apples, bananas and pineapple for example make a nutritious fruit bowl.

Kids love to eat cookies too. Replace fatty chocolate chip cookies with oatmeal cookies. Oatmeal is fiber and this aids in your child’s digestion and metabolism. Instead of munching on chips and junk food that contain no vitamins and minerals, they could use a piece of cookie or two.

Breakfast is considered as the most important meal so it’s always best to make sure that your kid eats a healthy breakfast before sending him off to school. Instead of the usual bacon and eggs, why not replace it with wheat bread and peanut butter and jelly? Kids love peanut butter and jelly sandwiches and they compliment wheat bread too. For the cereals, choose non-fat milk instead of full cream milk. Use freshly-squeezed orange juice instead of packed juices in groceries. These juices contain sugar and other preservatives so they are slightly unhealthy.

Preparing healthy kids meals need not be a tedious task for parents. In fact, this can even motivate adults to eat better and set examples for the kids. Studies have even shown that kids who are aware of their health at such a young age can help prevent smoking, drinking and using drugs.

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Healthy Kids Meals At Restaurants – Is Your Child Eating Right?

Posted on September 26, 2018 in Uncategorized

The growing instances of child obesity have forced parents to take a second look at their children’s food plate. As a parent, you want to make sure that your child eats only those foods that fulfill a kid’s nutrition needs. However, there is a limit to the amount of control you can exert.

For all those times when you dine out or for those occasions when you are too busy to dish out a meal, your family has no option but to depend on restaurant-prepared meals. We can see how bad you feel, but it needn’t be so any longer. Restaurants, aware of kid’s nutrition needs and parents’ concerns have special kid friendly menus and meals.

You might ask how they are different from the regular restaurant meals. First, they differ in the ingredients they use. Second, they use healthy food preparation methods. Third, they make sure that the foods they serve are appealing both to the eyes and those tiny taste buds. Here’s a detail on healthy kid’s meals at child-friendly restaurants.

  • The Substitution Of White Bread Products With Whole Grains –

Many eateries prefer to use whole-grain products such as whole wheat bread and pastas in place of the white varieties. This is because white bread is hard to digest and calorie-laden. Whole grains on the other hand contain a judicious amount of healthy filling fiber.

  • Serving Organic Food –

Organic food both plant or animal products is a healthier, safer and more nutritious option. You might ask why. Organic fruits and vegetables are produced naturally without the use of fertilizers, pesticides or bioengineering. Similarly, animals are fed only natural feed and are not injected with antibiotics and growth hormones to increase produce. If a restaurant serves organic food, go for it.

  • Grilled, Baked and Roasted –

The method of preparation also influences the nutritional value of the meal. Foods deep fried in oil have a higher calorie content. Grilling, baking and roasting are better food preparation methods.

  • Dispensing With Artificial Colors and Sweeteners –

You might also want to look for meals that do not contain high-fructose corn syrup as a sweetener or any artificial food colors. Fructose corn syrup is high on calories while artificial colors contain toxic substances.

  • Healthy Drinks –

Many of the kid-friendly restaurants have done away with sugary beverages and sodas from their children’s menu. Instead, they serve water, fresh fruits juices and milk shakes.

  • Low-Calorie Meals –

In many cases, it is not possible to remove certain ingredients because they are the soul and substance of a dish. In such cases, restaurants try to make it healthy by tweaking its total calorie content. This includes using low-fat dairy products. They might skip the extra cheese or serve the sauces and dressings separate. The dishes are also prepared to contain a very small amount of sodium. If not, you can ask for the changes to be made to your dish.

You can also order healthy side foods. Most restaurant meals today include fruits and vegetables such as steamed broccoli, fresh carrots, slices of apple, mandarin orange and the likes for kids and children to nibble on; they have said goodbye to the French fries.

So, here’s the trick to ensure that your kid eats healthy even when dining out. Look for food chains that offer healthy and tasty foods not only for children but also adults and make your reservations there.

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